For hundreds of posts, this blog was about never giving up. Well, I didn't give up (thanks, Tim Westergren!) and now I have the job of my dreams. Now this blog is about applying the Liberal Arts to Business.
Showing posts with label yeast. Show all posts
Showing posts with label yeast. Show all posts
Thursday, March 22, 2012
update on job 136: night baker @ panera
I was happy to get a call for this job. But I was unhappy to learn that it's the 10 pm to 6 am shift, and it pays 11 bucks an hour. Ouch. As much as I think I actually would enjoy baking bread and making pastries, I don't think I can raise a family on that. C'est la pain.
Monday, March 19, 2012
job 137: day baker @ panera
pretty much the same job as the night baker... but during the day. I still love their napa chix sammy. I guess since they have day and night bakers, that helps to explain how their bread is so fresh. yummy.
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